[Vivid Kitchen] Low-sugar Spicy Pork Stir-fry Sauce 250g

Product Overview

Vivid Kitchen Low-Sugar Spicy Pork Stir-Fry Sauce is a sauce in 250g. 125g Low-Sugar Stir-Fried Pork Sauce, 400g Pork Chop 60g onion, 40g green onion, and 40g carrot into bite-sized pieces. Mix sauce with pork and vegetables. Stir-fry the mixture in a pan for 10 minutes on medium heat for a perfect finish. Additional optional ingredients: radish, perilla leaves.

Product Highlights

• Retail format: 250g.
• Composition: 125g Low-Sugar Stir-Fried Pork Sauce, 400g Pork Chop 60g onion, 40g green onion, and 40g carrot into bite-sized pieces. Mix sauce with pork and vegetables. Stir-fry the mixture in a pan for 10 minutes on medium heat for a perfect finish. Additional optional ingredients: radish, perilla leaves.
• Use: Mix approximately 125g sauce with about 400g pork and sliced vegetables, then stir-fry over medium heat until the pork is fully cooked.
• Product type: Sauce.

Ingredients & Composition

125g Low-Sugar Stir-Fried Pork Sauce, 400g Pork Chop 60g onion, 40g green onion, and 40g carrot into bite-sized pieces. Mix sauce with pork and vegetables. Stir-fry the mixture in a pan for 10 minutes on medium heat for a perfect finish. Additional optional ingredients: radish, perilla leaves.

Full Ingredients

125g Low-Sugar Stir-Fried Pork Sauce, 400g Pork Chop 60g onion, 40g green onion, and 40g carrot into bite-sized pieces. Mix sauce with pork and vegetables. Stir-fry the mixture in a pan for 10 minutes on medium heat for a perfect finish. Additional optional ingredients: radish, perilla leaves, bellflower root, leafy vegetables.

Allergens & Important Information

Store in a cool, dry place away from direct sunlight and use promptly after opening.

Estimated Shelf Life & Storage

Best before the date printed. Store in a cool, dry place away from direct sunlight; refrigerate after opening when appropriate for the product type.

How to Use / Enjoy

Mix approximately 125g sauce with about 400g pork and sliced vegetables, then stir-fry over medium heat until the pork is fully cooked.

Retail & Market Fit

Low-sugar Spicy Pork Stir-fry Sauce fits Korean sauce, condiment, and meal-solution shelves. Position it beside the meat, noodles, rice cakes, or vegetables it is designed to accompany, using flavor profile, heat level, and bottle or pouch size as the main decision cues.