[Sunsuhanjip] Low-cal Konjac Chewy Snack “Jjondigi” (25g × 15)

Product Overview

Sunsuhanjip Low-Calorie Konjac Jjondigi is a konjac jjondigi chewy snack in 25g × 15 Pieces. Its composition centers on chewy wheat snack made with flour, barley, sugar, brown rice, konjac flour, water, and salt.

Product Highlights

• Retail format: 25g × 15 Pieces.
• Composition: A chewy wheat snack made with flour, barley, sugar, brown rice, konjac flour, water, and salt.
• Use: Enjoy directly, microwave for about 10 seconds, warm gently in a pan, or air-fry at 180°C for approximately 3–5 minutes.
• Product type: konjac jjondigi chewy snack.

Ingredients & Composition

A chewy wheat snack made with flour, barley, sugar, brown rice, konjac flour, water, and salt.

Full Ingredients

Wheat flour, Korean barley, white sugar, Korean brown rice, konjac flour, water, and refined salt.

Allergens & Important Information

Contains wheat. Produced in a facility that also handles peanut, egg, and milk. Store in a cool, dry place away from direct sunlight and use promptly after opening.

Estimated Shelf Life & Storage

Best before the date printed.

How to Use / Enjoy

Enjoy directly, microwave for about 10 seconds, warm gently in a pan, or air-fry at 180°C for approximately 3–5 minutes.

Retail & Market Fit

Low-cal Konjac Chewy Snack “Jjondigi” fits savory cracker, better-for-you snack, lunchbox, and ecommerce discovery assortments. Position it by base ingredient and flavor beside tea, coffee, or compact snack bundles rather than in a general pantry block.