SempioThick Soybean Paste Stew Sauce 130g

Product Overview

Sempio Soybean Paste Stew Sauce is a 130g cooking pouch made with doenjang fermented and aged for 100 days, plus vegetable and seafood seasonings. Add tofu and vegetables to prepare a savory Korean doenjang jjigae with minimal measuring.

Product Highlights

• Retail format: 130g.
• Composition: A water-based stew sauce with soybean paste, onion, garlic, Yondu seasoning, sesame oil, shrimp extract, red pepper extract, seafood seasoning, soy sauce, and onion concentrate.
• Use: Add the sauce and 50ml water to a pot and bring to a boil. Add firm tofu, onion, zucchini, and other preferred vegetables, then simmer for about 10 minutes or until cooked through.
• Product type: prepared soup.

Ingredients & Composition

A water-based stew sauce with soybean paste, onion, garlic, Yondu seasoning, sesame oil, shrimp extract, red pepper extract, seafood seasoning, soy sauce, and onion concentrate.

Full Ingredients

Water, soybean paste, onion, garlic, Yondu Light, sugar, sesame oil, shrimp extract, red pepper extract, seafood seasoning, soy sauce, onion concentrate, and xanthan gum.

Allergens & Important Information

Contains soybean, wheat, shrimp, and sesame. Store unopened in a cool, dry place and refrigerate after opening.

Estimated Shelf Life & Storage

18 months from manufacture; check the printed package date for the specific unit.

How to Use / Enjoy

Add the sauce and 50ml water to a pot and bring to a boil. Add firm tofu, onion, zucchini, and other preferred vegetables, then simmer for about 10 minutes or until cooked through.

Retail & Market Fit

A convenient Korean stew base for grocery, pantry, meal-kit, tofu, and online channels. Cross-merchandise with tofu, zucchini, mushrooms, rice, and other Sempio cooking sauces.