• [Sempio] Busan Jagalchi Braised Mackerel Sauce 150g
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SempioBusan Jagalchi Braised Mackerel Sauce 150g

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Earn 1 point for every $1 USD spent
Lead Time
7-10 days lead time
Shipping
International shipping, customs fees, handling, consolidation, and miscellaneous fees are included in the all-in price
Cart Minimum
USD 500 total cart value Combine products across the catalog to reach the minimum. The USD 500 requirement applies to your entire cart, not to each individual product.

Product Overview

Sempio Busan Jagalchi Spicy Braised Mackerel Sauce is a 150g pouch for Korean-style godeungeo jorim. Gochujang, soy sauce, garlic, rice wine, ginger, kelp concentrate, and green-onion extract create a bold sauce for mackerel and vegetables.

Product Highlights

  • Retail format: 150g.
  • Composition: A gochujang and soy-sauce base with garlic, chili seasoning, cheongju, ginger, kelp concentrate, yeast extract, and green-onion extract.
  • Use: Place mackerel and sliced radish or potato in a pot, add the sauce and water according to package directions, and braise until the fish is fully cooked and seasoned.
  • Product type: Korean cooking sauce.

Ingredients & Composition

A gochujang and soy-sauce base with garlic, chili seasoning, cheongju, ginger, kelp concentrate, yeast extract, and green-onion extract.

Full Ingredients

Water, Sempio premium gochujang [water, wheat powder, chili seasoning, rice flour, and glutinous rice powder], soy sauce [dehulled soybeans, wheat, natural salt, liquid fructose, and fermented vinegar], garlic (China), mixed seasoning, cheongju rice wine, sugar, chili powder, ginger, refined salt, wheat-bran extract, kelp concentrate, yeast extract product, and green-onion extract.

Allergens & Important Information

Contains soybean and wheat. Inner packaging is polypropylene. Store in a cool place away from direct sunlight and refrigerate after opening.

Estimated Shelf Life & Storage

18 months from the manufacturing date.

How to Use / Enjoy

Place mackerel and sliced radish or potato in a pot, add the sauce and water according to package directions, and braise until the fish is fully cooked and seasoned.

Retail & Market Fit

A regional seafood sauce for Korean grocery, pantry, seafood, meal-kit, and online channels. Pair with mackerel, radish, rice, seaweed, and other Busan-inspired products.

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