![[Otoki] Sancheong-Style Snail Soybean Paste Soup 500g](http://seouldepot.com/cdn/shop/files/18584ce9add0e14747178249d671c08b.jpg?v=1787741164&width=1445)
OtokiSancheong-Style Snail Soybean Paste Soup 500g
Product Overview
Sancheong-Style Snail Soybean Paste Soup is a prepared soup offered in a 500g retail format. Its composition features purified water, Mucheong cabbage (Korea), Ureong meat (Korea), young cabbage (China), soybean paste. Sancheong-Style Snail Soybean Paste Soup is suited to quick meals, pantry stocking, and convenient preparation.
Product Highlights
- Retail format: 500g.
- Composition: Purified water, Mucheong cabbage (Korea), Ureong meat (Korea), young cabbage (China), soybean paste.
- Use: Pot Cooking Boil the soup in a pot for 3 to 4 minutes. Cooking time may vary depending on the heat source and cookware. In cold weather and when adding ingredients, adjust water quantity accordingly….
- Product type: prepared soup.
Ingredients & Composition
A prepared soup made with Purified water, Mucheong cabbage (Korea), Ureong meat (Korea), young cabbage (China), soybean paste.
Full Ingredients
Purified water, Mucheong cabbage (Korea), Ureong meat (Korea), young cabbage (China), soybean paste, anchovy extract, green onion, garlic, kelp extract, apple extract, red pepper powder, plant protein, seafood extract, refined salt, sugar, flavor enhancer, fermented vinegar Contains allergens: Soybean, wheat, shrimp, beef, squid, shellfish (mixed) Shelf life: Until indicated date
Allergens & Important Information
Pour the soup into a microwave-safe container, cover it with microwave-safe wrap or lid, and heat for 5 minutes at 700W or 4 minutes at 1000W. Always use a microwave-safe container. Made with savory Doenjang broth with Korean Mucheong cabbage and Ureong, containing young cabbage, for a refreshing and mild flavor. Pour the soup into a microwave-safe container, cover it, and heat for 5 minutes at 700W or 4 minutes at 1000W. Always use microwave-safe containers. Contains allergens: Soybean, wheat, shrimp, beef, squid, shellfish (mixed)
Estimated Shelf Life & Storage
Best before the date printed on the package.
How to Use / Enjoy
Pot Cooking Boil the soup in a pot for 3 to 4 minutes. Cooking time may vary depending on the heat source and cookware. In cold weather and when adding ingredients, adjust water quantity accordingly. Do not open the package while boiling; boil it in water for about 5 to 30 seconds after boiling the powder. Microwave Use Pour the soup into a microwave-safe container, cover it, and heat for 5 minutes at 700W or 4 minutes at 1000W.
Retail & Market Fit
Sancheong-Style Snail Soybean Paste Soup gives retailers a clearly identified prepared soup for instant-meal, noodle, or soup assortments. The 500g format supports individual retail sale and merchandising for quick meals, pantry stocking, and convenient preparation. Merchandise Sancheong-Style Snail Soybean Paste Soup with rice, kimchi, seaweed, side dishes, and Korean beverages.