[Otoki] Pork Belly Jeju-style Mel Sauce 325g

Product Overview

Ottogi Jeju-Style Anchovy Sauce for Pork Belly is a sauce in 325g. Anchovy sauce, purified water, garlic, Cheongyang chilli, ginger.

Product Highlights

• Retail format: 325g.
• Composition: Anchovy sauce, purified water, garlic, Cheongyang chilli, ginger.
• Use: Use as a cooking sauce, seasoning, or condiment in an amount suited to the dish, then refrigerate after opening when required.
• Product type: Sauce.

Ingredients & Composition

Anchovy sauce, purified water, garlic, Cheongyang chilli, ginger.

Full Ingredients

Anchovy sauce, purified water, garlic, Cheongyang chilli, ginger, sugar, soy sauce, onion, salt and flavour enhancers.

Allergens & Important Information

Contains soy and fish. Store in a cool, dry place away from direct sunlight and use promptly after opening.

Estimated Shelf Life & Storage

Best before the date printed. Store in a cool, dry place away from direct sunlight; refrigerate after opening when appropriate for the product type.

How to Use / Enjoy

Use as a cooking sauce, seasoning, or condiment in an amount suited to the dish, then refrigerate after opening when required.

Retail & Market Fit

Pork Belly Jeju-style Mel Sauce fits Korean sauce, condiment, and meal-solution shelves. Position it beside the meat, noodles, rice cakes, or vegetables it is designed to accompany, using flavor profile, heat level, and bottle or pouch size as the main decision cues.