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OtokiMushroom Soup 80g
Product Overview
Mushroom Soup is a prepared soup offered in a 80g retail format. Its composition features and Content (Including Origin Labels as per Agricultural and Fishery Product Labeling Laws) Wheat flour (Wheat: USA/Australia), Refined sugar, Corn syrup (Corn syrup: Foreign countries (Australia, Brazil, Ukraine, etc.)), Mixed edible oils and fats [Palm olein oil (Malaysia), Palm stearin oil (Malaysia)], Dextrin. Mushroom Soup is suited to quick meals, pantry stocking, and convenient preparation.
Product Highlights
- Retail format: 80g.
- Composition: and Content (Including Origin Labels as per Agricultural and Fishery Product Labeling Laws) Wheat flour (Wheat: USA/Australia), Refined sugar….
- Use: Prepare Mushroom Soup using the water quantity, heating method, and cooking time printed on the package.
- Product type: prepared soup.
Ingredients & Composition
A prepared soup made with and Content (Including Origin Labels as per Agricultural and Fishery Product Labeling Laws) Wheat flour (Wheat: USA/Australia), Refined sugar, Corn syrup (Corn syrup: Foreign countries (Australia, Brazil, Ukraine, etc.)), Mixed edible oils and fats [Palm olein oil (Malaysia), Palm stearin oil (Malaysia)], Dextrin.
Full Ingredients
and Content (Including Origin Labels as per Agricultural and Fishery Product Labeling Laws) Wheat flour (Wheat: USA/Australia), Refined sugar, Corn syrup (Corn syrup: Foreign countries (Australia, Brazil, Ukraine, etc.)), Mixed edible oils and fats [Palm olein oil (Malaysia), Palm stearin oil (Malaysia)], Dextrin, Refined salt, Dairy cream blend, Processed cheese, Flavor enhancer, White sugar, Powdered dairy cream, Mushroom chips 2.3% (Standard moisture 18%, China), Seasoning powder, Garlic powder Contains wheat, milk, beef, chicken, and soybeans This product is manufactured in a facility that also processes eggs, pork, squid, shrimp, shellfish (oysters), and tomatoes.
Allergens & Important Information
Contains dried mushrooms! Contains wheat, milk, beef, chicken, and soybeans This product is manufactured in a facility that also processes eggs, pork, squid, shrimp, shellfish (oysters), and tomatoes.
Estimated Shelf Life & Storage
Best before the date printed on the package.
How to Use / Enjoy
Prepare Mushroom Soup using the water quantity, heating method, and cooking time printed on the package.
Retail & Market Fit
Mushroom Soup gives retailers a clearly identified prepared soup for instant-meal, noodle, or soup assortments. The 80g format supports individual retail sale and merchandising for quick meals, pantry stocking, and convenient preparation. Merchandise Mushroom Soup with rice, kimchi, seaweed, side dishes, and Korean beverages.