[Gijang People] Kelp Sea Salt 170g

Product Overview

Gijang People Kelp Seasoned Salt is a Korean food product in 170g. Korean melted salt and roasted Gijang kelp powder.

Product Highlights

• Retail format: 170g.
• Composition: Korean melted salt and roasted Gijang kelp powder.
• Use: Use to season soups, rice, vegetables, eggs, meat and seafood.
• Product type: Korean food product.

Ingredients & Composition

Korean melted salt and roasted Gijang kelp powder.

Full Ingredients

Korean melted salt and roasted Gijang kelp powder.

Allergens & Important Information

Store in a cool, dry place away from direct sunlight and use promptly after opening.

Estimated Shelf Life & Storage

Best before the date printed. Store in a cool, dry place away from direct sunlight; refrigerate after opening when appropriate for the product type.

How to Use / Enjoy

Use to season soups, rice, vegetables, eggs, meat and seafood.

Retail & Market Fit

Kelp Sea Salt belongs in Korean pantry and seasoning assortments for home cooks and foodservice-curious shoppers. Merchandise it beside soups, noodles, stir-fries, or marinades that demonstrate its use, with pack size and preparation guidance visible.