
[Beksul] Coconut Crab Phat Phong Curry Sauce (130g)
Product Overview
CJ Beksul Coconut Crab Phat Phong Curry Sauce is a sauce in 130g. Purified water, coconut cream powder, scrambled egg, crab meat, curry powder.
Product Highlights
- Retail format: 130g.
- Composition: Purified water, coconut cream powder, scrambled egg, crab meat, curry powder.
- Use: Use as a cooking sauce, seasoning, or condiment in an amount suited to the dish, then refrigerate after opening when required.
- Product type: sauce.
Ingredients & Composition
Purified water, coconut cream powder, scrambled egg, crab meat, curry powder.
Full Ingredients
Purified water, coconut cream powder, scrambled egg, crab meat, curry powder, sugar, vegetable oil, fish sauce, modified starch, onion, garlic, salt and spices.
Allergens & Important Information
Contains egg, fish, and shellfish. Store in a cool, dry place away from direct sunlight and use promptly after opening.
Estimated Shelf Life & Storage
Best before the date printed. Store in a cool, dry place away from direct sunlight; refrigerate after opening when appropriate for the product type.
How to Use / Enjoy
Use as a cooking sauce, seasoning, or condiment in an amount suited to the dish, then refrigerate after opening when required.
Retail & Market Fit
Coconut Crab Phat Phong Curry Sauce fits Korean sauce, condiment, and meal-solution shelves. Position it beside the meat, noodles, rice cakes, or vegetables it is designed to accompany, using flavor profile, heat level, and bottle or pouch size as the main decision cues.