[Baro de Choung] Grilled Salmon Steak 100g (Chicken Breast Alternative)

Product Overview

Baro de Choung Grilled Salmon Steak is a tea product in 100g. Its composition centers on simply seasoned salmon steak made from salmon, purified water, and domestic salt.

Product Highlights

• Retail format: 100g.
• Composition: A simply seasoned salmon steak made from salmon, purified water, and domestic salt.
• Use: Enjoy as is or heat directions. For a 700W microwave, the directions indicate approximately 15–30 seconds; use caution when opening the hot pack.
• Product type: prepared salmon steak.

Ingredients & Composition

A simply seasoned salmon steak made from salmon, purified water, and domestic salt.

Full Ingredients

Salmon from Chile, purified water, and refined salt from Korea.

Allergens & Important Information

Produced in a facility that also handles chicken, egg, milk, peanut, beef, crab, shrimp, pork, tomato, squid, and shellfish. Do not consume if the sealed pack is swollen or the contents appear abnormal.

Estimated Shelf Life & Storage

Best before the date printed. Store in a cool, dry place away from direct sunlight; refrigerate after opening when appropriate for the product type.

How to Use / Enjoy

Enjoy as is or heat directions. For a 700W microwave, the directions indicate approximately 15–30 seconds; use caution when opening the hot pack.

Retail & Market Fit

Grilled Salmon Steak 100g fits Korean food and pantry assortments when shelved by the meal or snacking occasion it serves. Use flavor, format, and preparation method as the main purchase cues, with directly complementary foods or beverages nearby.