AltistAllulose Low-Sugar Kouign-Amann Toast Spread (130g)

Product Overview

[Altist] Allulose Low-Sugar Kouign-Amann Toast Spread (130g) is a Korean food product. Altist Allulose Low-Sugar Kouign-Amann Toast Spread, 130 g. A caramelised pastry-style spread with a buttery Kouign-Amann profile for toast, crackers, pancakes, waffles and desserts. Each jar provides 670 kcal; sugar is listed at 3.2 g per 100 g. A distinctive Korean low-sugar spread with caramel, coffee and buttery pastry cues for bakery, café, breakfast and dessert merchandising.

Product Highlights

• Allulose Low-Sugar Kouign-Amann Toast Spread (130g)
• 130g format
• Allulose; shortening 1 [palm olein oil, palm stearin oil, hydrogenated coconut oil, processed fat and beef fat]; shortening 2 [palm oil and d-tocopherol]; dextrin; coffee [vegetable cream, coffee beans from Brazil 30% an.
• A distinctive Korean low-sugar spread with caramel, coffee and buttery pastry cues for bakery, café, breakfast and dessert merchandising

Ingredients & Composition

Allulose; shortening 1 [palm olein oil, palm stearin oil, hydrogenated coconut oil, processed fat and beef fat]; shortening 2 [palm oil and d-tocopherol]; dextrin; coffee [vegetable cream, coffee beans from Brazil 30% and Colombia 20%]; soybean oil; caramel-flavour powder; vegetable cream; refined salt; mixed emulsifier; flavouring; lecithin; enzyme-treated stevia; nutrient fortifier; and antioxidant. Contains milk, soy and beef

Full Ingredients

Allulose; shortening 1 [palm olein oil, palm stearin oil, hydrogenated coconut oil, processed fat and beef fat]; shortening 2 [palm oil and d-tocopherol]; dextrin; coffee [vegetable cream, coffee beans from Brazil 30% and Colombia 20%]; soybean oil; caramel-flavour powder; vegetable cream; refined salt; mixed emulsifier; flavouring; lecithin; enzyme-treated stevia; nutrient fortifier; and antioxidant. Contains milk, soy and beef

Allergens & Important Information

Contains milk, soy and beef. Store sealed in a cool, dry place away from direct sunlight; close the lid after opening and follow the package storage directions. Store and handle according to the product directions.

Estimated Expiration / Shelf Life

Best before the date printed on the package. Store according to the product directions and close the lid after opening.

How to Use / Enjoy

Spread on toast, crackers, pancakes or waffles, or use in bakery and dessert applications. For a warm toast application, heat at approximately 170°C for 4–5 minutes as directed on the product page.

Retail & Market Fit

A distinctive Korean low-sugar spread with caramel, coffee and buttery pastry cues for bakery, café, breakfast and dessert merchandising.